definisi restaurant

Defini Restaurant:

Restaurant is a room / place where guests can purchase and enjoy food and drink or a section who prepare food and drinks for guests who require it.

Types Restaurant, namely:

Restaurant managed by Hotel
Restaurant run by individuals.
Sample Restaurant:

A'la carte restaurant, a restaurant that serves food and drinks with fariasi full menu and has its own price, guests may choose the menu provided to his satisfaction.
Table d'hote restaurant, a restaurant that serves one package price is already set and the menu is limited.
The coffee shop is a restaurant that generally there dihotel which provides a menu of breakfast / lunch / dinner quickly at reasonable prices.
Cafeteria is a small shop that specialized in selling cake and a few drinks except alkhohol.
Canteen is a restaurant that sells food and drinks in a certain place (including public)
Continental restaurant is a restaurant that provides a more continental menu or option. (Providing elaborate services / pretentious / luxury)
Dining room is a restaurant located within the hotel is formal.
Night club is a restaurant that was opened towards evening.
Pub is a restaurant that is allowed to sell drinks and snacks beralkhohol.
Factors that should be taken into consideration when arranging the room atmosphere of the restaurant:

Personal Appearance staff (personal appearance of the staff)
Decoration (décor / display)
Lighting (Lighting)
music
Sights (view)
Restaurant Furniture

Restaurant furniture consists of:

Tables (guest table) that can be divided into 2, namely: table Rectangular and Square table.
Chair (chair)
Side stand, which is a table that is used to put the food before it is delivered to the coffee table.
Gueridon table (trolley), usually used by the restaurant captain to process food in front of guests.